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Processamento de biscoito a partir de ingredientes funcionais: fibra de albedo de maracujá e xilitol
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Total Visits per Month
April 2024 | May 2024 | June 2024 | July 2024 | August 2024 | September 2024 | October 2024 |
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20 | 16 | 23 | 31 | 25 | 19 | 9 |
File Downloads
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Dissertação - Carlos V.B. Correa.pdf | 173 |